JAPANESE MATCHA CREPE CAKE
Japan Uji is known to make the best matcha powder. For all matcha fans out there, we bring you the best. We use only Japanese Uji "A Grade" matcha powder to bring out the original matcha taste of this creation. Have it cold and it tastes like matcha ice-cream. We love this and we hope you like it too!
Matcha Sponge | Uji Matcha Fresh Cream | Uji Matcha Powder
Using the best Japanese "A Grade" Matcha powder from the famous Japan Uji for this 16-layer crepe cake. Smooth fresh cream is spreaded evenly in every layer. Even the cake base is made from this fantastic Matcha powder.
*Reference photo shows a 7 inch Japanese Uji Matcha Crepe Cake.