This very delicate and special cake is created because of many requests from customers in Hong Kong. Earl Grey is one of the favourite teas in Hong Kong. We used the Finest Earl Grey from France. Taste the smooth and velvety Earl Grey infused cream in every layer of our paper thin crepes. We use Finest Earl Grey fro France and cream is carefully infused (more than 12 hours) to bring out this unique combination of bergamot & black tea.
EARL GREY CREPE CAKE
Vanilla Sponge | Earl Grey Infused Fresh Cream | Earl Grey Jelly
16 layers of smooth and fragrant infused Earl Grey fresh cream with a soft sponge cake as a base.
*Reference photo shows a 7“ Earl Grey Crepe Cake